Let’s make Milanesa! The NEW Kroger Mercado items are perfect for my budget and are inspired by tradition! Find them at your local Kroger store. This easy recipe creates a delicious cultural dish, perfect for home cooks.
- Place the saltine crackers in a zip bag or any resistant plastic bag, hit with a roller pin until grind very well.
- In three plates or containers, wide enough to fit the slice of meat, place flour in one, whisked eggs in another one, and the ground saltine crackers in the last one.
- Season the meat with salt and black pepper to taste, then pass it, first on flour, then egg, follow with crackers, back to the egg and finish with crackers.
- In a medium heat pan with enough oil to deep fry, fry the slices of meat, one at the time, 2 minutes for each side, make sure the oil is hot already before you put the meat in.
- It’s done! Those milanesa is perfect to serve with red Mexican rice and beans! Enjoy!
